Monday, February 06, 2006

Musur Dal

musur dal- 2 cups
turmeric-pinch
Chilli powder-1/2 teaspoon
Salt
Onion-1/2
ginger-1 inch
Tomato -2
Panch foron-1 teaspoon
Coriander leaves(dhania patta)-cut into small pieces.

Method
-----------------------

(1)In a microwavable bowl put musur dal, turmeric,chilli powder, salt and 3 cups water.microwave for 12 mins
(2)Slice onion ,ginger and tomatoes.
(3)Put oil in a pan.Add panch foron.
(4) when panch foron starts to splutter (be careful do not burn the panch foron) add onion,ginger.Fry for 2 mins.
(5) Add contents of microwave container, tomatoes.Boil till dal is cooked fully.Then add coriander closing heat.

1 Comments:

At 12:53 AM, Blogger HutumpaNcha said...

Tofaah likhecho...eii sambharer rajjottee, mushur daal is equivalent to oomrito

Thanku!

 

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